コース料理を予約しました。
店内は綺麗で清潔感があり活気が有ります。お肉はどれを食べても上質で感動レベルに美味しい。
大満足でした。
人気店ですので予約して行かれた方が良いかも。

(Translated by Google)
We made a reservation for a set course meal.

The restaurant is clean, well-maintained, and has a lively atmosphere. Every piece of meat we ate was of high quality and incredibly delicious.

We were very satisfied.

It's a popular restaurant, so it's probably best to make a reservation.

とても美味しかったです！リピします☆

(Translated by Google)
It was delicious! I'll definitely order it again!

月１くらいで通ってます。
焼肉はもちろん美味しいけど
米から野菜など本当に美味しい！
食に対するマスターの姿勢がとても好き。

美味しすぎていつも言葉にすると
スタッフさんがいつも喜んでくれるのが
また雰囲気がよくて好き
あと、これだけ美味くて
この値段か！ってくらいのコスパ◎

いつもありがとうございます。

(Translated by Google)
I go there about once a month.

The yakiniku (grilled meat) is delicious, of course, but everything from the rice to the vegetables is truly delicious!

I really like the owner's attitude towards food.

Whenever I tell the staff how delicious it is, they're always happy, which I also like because it creates a great atmosphere.

Also, the cost performance is amazing—it's so delicious for this price!

Thank you as always.

【肉の哲志】Revoさん精肉店経営のワンランク上の焼肉屋。精肉系のクオリティがヤバい！？

大阪市阿倍野区、西田辺駅から東に3分ほどのところにある肉の哲志さん。Revoさん系列精肉店経営な焼肉屋さんです。
精肉店経営だからこその肉質、そしてRevoさんだからこその味付け。どちらも兼ね備えたハイブリッド焼肉店。種類豊富な精肉系がオススメね〜。〆豊富なのと、ひと口ご飯あるのもテンション上がるやつw

＝＝＝＝＝＝＝

5人で酒控えめにガッツリ食べて1人9000円ちょいくらい。

・ナムル盛り合わせ 700円〜
にんじん、かきの木茸、ふるたち菜、
与論島 サクサクインゲン、ピーナッツ豆もやし
・炙りユッケ1380円
・キムチ盛り合わせ 600円
・特上タン 3200円
・上タン塩 2580円
・上ハラミ 2200円
・上ミノ 930円
・ヘレステーキ バチバチ 4500円
・上内ヒラ 1780円
・ランプ 1980円
・上テッチャン 820円
・なめ茸すき焼き 2250円
・白ごはん小 250円
・冷やし担々麺 750円

酒
・赤星 630円
・芋ロック 500円×∞

(Translated by Google)
[Niku no Tetsushi] A top-notch yakiniku restaurant run by Revo's butcher shop. The quality of their meat is incredible!

Niku no Tetsushi is located in Abeno Ward, Osaka City, about 3 minutes east of Nishitanabe Station. It's a yakiniku restaurant run by a butcher shop affiliated with Revo.
The meat quality comes from being run by a butcher shop, and the seasoning is unique to Revo. This hybrid yakiniku restaurant combines both. I recommend the wide variety of meat dishes. The variety of final dishes and the small bites of rice are also exciting lol.

============

A hearty meal for five people, with limited alcohol, came in at just over 9,000 yen per person.

・Namul Assortment (from ¥700)
Carrots, oyster mushrooms, furutachi greens,
Yoron Island crispy green beans, peanut and bean sprouts
・Seared Yukhoe (Seafood) ¥1380
・Kimchi Assortment ¥600
・Premium Tongue ¥3200
・Premium Salted Tongue ¥2580
・Premium Skirt Steak ¥2200
・Premium Tripe ¥930
・Tenderloin Steak (Bachibachi) ¥4500
・Premium Inner Flathead ¥1780
・Lamp ¥1980
・Premium Tetchan ¥820
・Nametake Sukiyaki ¥2250
・Small serving of white rice ¥250
・Chilled Dandan Noodles ¥750

Sake
・Akaboshi ¥630
・Imo Rock ¥500 x ∞

うまい

(Translated by Google)
good

色々な肉が食べられるコースを会食で頂きました。
どの肉も美味しく早く個人的に再訪したいお店。

(Translated by Google)
We had a business dinner where we had a course meal featuring a variety of meats.
Every piece of meat was delicious, and it's a restaurant I personally would like to visit again soon.

めちゃくちゃ美味しいです。
ホルモンが抜群に美味しいです。
上ミノ、サガリは必須です。

(Translated by Google)
It's incredibly delicious.
The hormone is exceptionally tasty.
The top tripe and hanging tenderloin are a must.

お肉はもちろん、ナムルからお米まで素材にこだわり抜いた焼肉屋さん❣️

(Translated by Google)
This yakiniku restaurant is particular about the ingredients, from the meat to the namul and rice.

お肉はもちろん、ナムルからお米まで素材にこだわり抜いた焼肉屋さん❣️

(Translated by Google)
This yakiniku restaurant is particular about the ingredients, from the meat to the namul and rice.

美味しいお肉が沢山出てきます。
お野菜も美味しいですよ😋

(Translated by Google)
Lots of delicious meat is served.

The vegetables are delicious too! 😋

内装もとても綺麗でスタッフさんの方々も笑顔で素敵だと思いました。

(Translated by Google)
The interior was very beautiful, and the staff were all smiling and wonderful.

🤤delicious meat 🥩

精肉店も経営されているとのことで、お肉の質が抜群です。どの部位も新鮮で、特にハラミと特上塩タンが美味しかったです。部位の種類がとても豊富で、普段あまり見かけない希少部位も楽しめました。

焼肉だけでなく、一品料理も驚くほどレベルが高くて感動しました。キムチやナムルはもちろん、冷麺やカレーなども絶品でした。

お肉をしっかり味わいたい方にはおすすめのお店です。

(Translated by Google)
They also run a butcher shop, so the quality of the meat is outstanding. Every cut was fresh, and the skirt steak and premium salted tongue were especially delicious. There was a wide variety of cuts, and we were able to enjoy some rare cuts that we don't usually see.

I was impressed by the surprisingly high quality of not only the yakiniku, but also the a la carte dishes. The kimchi and namul, as well as the hiyashi noodles and curry, were all excellent.

I recommend this restaurant to anyone who wants to fully enjoy meat.